Extinction and Livestock. Moving to a flourishing food system for wildlife, farm animals and us.

Date: 05/10/2017

Queen Elizabeth 11 Conference Centre, London


The Extinction and Livestock international conference will examine how we can transform our global food and farming systems to work for people, the planet and animals. It will bring together diverse interests – conservation & livestock production, land & water use, the environment & climate change, ethics & economics, healthy & sustainable diets, food security, food business– and act as a catalyst for future collaboration and solution development. 

Key speakers already confirmed include: award-winning author, Dr Carl Safina; World Food Prize winner, Hans Herren and Dr Hilal Elver, UN Special Rapporteur on the right to food. This is an event not to miss.


5 October 2017 – Day One – issues and impact

An evening networking event will focus on future foods.

6 October 2017 – Day Two – practical and policy solutions 


Networking, debate and discussion will be built into the programme to stimulate ideas and hear practical contributions from all delegates. Everyone will have an opportunity to make their voice heard.

Delegates attending the conference will have the opportunity to contribute to the development of solutions-focused events to be held in diverse global locations.


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